1 Course £13.75. 2 Course £19.75. 3 Course £25.75.
Christmas Party Menu 2019
Crispy Crab Fritters with Dorset Baby Leaf and Sweet Chilli Mayo. (DF)
Celeriac, Hazelnut & Truffle Soup, served with Rustic Toast. (N, GF on request)
Rabbit & Pork Terrine with Black Peppercorns with Dorset Baby Leaves and Real Ale Chutney. (GF)
Spiced Cous Cous & Halloumi Stuffed Red Pepper with Baby Leaf & Balsamic Glaze. (Vegan)
Butter Roasted Turkey with Bacon Wrapped Chipolata, Sausage & Cranberry Stuffing & Stock Gravy.
Roasted Topside of Water Buffalo with Yorkshire Pudding & Stock Gravy.
All the Above Are Served with Roasted Parsnips, Roast Potatoes, Bacon Tossed Sprouts & Seasonal vegetables.
Creamy Wild Mushroom & Spinach Gnocci served with Seasonal Vegetables. (Vegan)
Mussels with Creamy Winter Vegetables & Sweet Potato with Rustic Bread & Butter.
Traditional Steamed Plum Pudding with Brandy Custard sauce.
White Chocolate & Raspberry Roulade with Chopped Pistachio Nuts & Berries. (GF)
Vegan Caramelized Biscuit Cheesecake with Vegan Chocolate Ice Cream. (Vegan)
Orange, Fig & Cinnamon Cheesecake with Vanilla Ice Cream.
Gin & Tonic Panna Cotta with Lemon Sorbet. (GF)
A Selection of West Country Cheeses with Savoury Biscuits, Butter & Chutney. (GF)
If you have any food allergies or intolerances, please speak to a member of staff before ordering. Thank You.
Christmas Booking Information
Thank you for showing interest in our venue and Menu. If you are looking to host your Christmas party with us, you will find all the details on how to book below.
The Menu will be available from Monday to Saturday during December, starting on Monday 2nd until Monday 23rd, inclusive. We can cater only to advanced bookings and pre-ordered parties. January Bookings on Request.
If anyone in your group has any specific dietary requirements, please let us know as early as possible, and we shall look to omit ingredients or offer a suitable alternative.
The Christmas Menu is available over three pricing options (please only choose one for your party):
Main Course only £13.75*
Main Course and Dessert £19.75*
All three Courses £25.75*
Your Pre Order Sheet is on a separate attachment.
To book, please give the following details:
Name of main organiser
Number in Party
Date of Party
Daytime telephone number
Initial bookings are considered as provisional, and will be held for up to seven days. In order to make the booking confirmed, all information, pre-orders and deposits must be finalised within that time. For parties of 21 or more, we would like to offer the main organiser their meal free of charge.
Deposits are set at 50% of the menu price per person.
Cancellation Policy: Due to the nature of ordering through our suppliers, bookings cancelled within five days or less of the party will lose any deposit paid to cover costs of food bought.
If you have any questions, please do not hesitate in asking, Please call on 01935 822848 or email firstname.lastname@example.org.