Fish and Fizz Friday...

Any Starter & Main with a Glass of Fizz:  £23.00


Seafood Chowder with Warm Soda Bread

Red Velvet Breaded Prawn Salad with Marie Rose Sauce

Deep Fried Whitebait with Sweet Chilli Sauce (DF)

Crab Cakes Benedict served with a Lightened Lemon-Basil Hollandaise


Cider, Saffron & Basil Battered Haddock Served with Chips, Mushy Peas and our own Tartare Sauce (DF)

Steamed Mussels in a White Wine Cream Sauce with Garlic & Fresh Herbs Served with Fries (GF)

Pan Fried Sea Trout Fillet served with a Chorizo & Puy Lentil Stew

Cajun Spiced Tuna Steak With Chunky Salsa, Guacamole, Rice & Salad

Glass of Fizz £4.50

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